June is National fresh fruit and vegetable month and the market is full of variety now: okra, cucumbers, dill, beets, summer and patty pan squash, kale, Swiss chard, tomatoes, peppers, eggplant, zucchini, onions, green beans, and more!

Come in for local fresh vegetables: spring squash, kohlrabi, cucumbers, spring onions, greens, and more: farm eggs, grass fed beef, chicken, local raw honey, prepared foods, baked items, artisan breads, jams & jellies, pasta, sauces, plants, and more.

It is worth noting that should conditions require a change; the July 14 date may change.

COVID-19: While face masks are no longer required, please continue to wear them in public places where social distancing cannot be reliably maintained.